Sunday, February 8, 2015
New entrepreneurship degrees from Le Cordon Bleu Australia
Le Cordon Bleu Australia – Culinary & Hospitality Studies 2013 Bachelor of Business, Wine Entrepreneurship From grape to glass… and beyond! Our new wine degree immerses you in the wine-making process –fermentation, barrel-aging, bottling and marketing. This foundation supports a range of studies in tasting, the art of the sommelier and for learning about wine […]
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